Factory Name :
Shree Valsad Sahakari Khand Udyog Mandli Ltd., Valsad, Gujarat
Operational Status :
Working
Plant Name :
Valsad
Code :
10901
Factory Nature :
Co-Operative
Nearest Railway Station :
Valsad 8 Km
Nearest Hotels :
1) Adina Palace
2) Navchetan, Valsad 7 Km., Rs. Rs. 1000 to 2000/-.
Holiday :
Sunday
Courier Service :
Nandan, Maruti, DTDC
Bank Details :
Bank of Baroda, (Stn. Road) Bulsar, A/c.No.- 08780200000463, A/c.Type- Current, NEFT/ IFS Code - BARB0STABUL
GST Number :
24AAAAV0543Q1ZA
Plant Make :
THYSSEN KRUPP, TRIVENI
Milling Plants :
Chopper, Leveller, Fibrizor, 12 Rollers, Roller size 1040 x 2040 mm with UFR & GRPF for 1 st mill.
Mobile Number :
9099080844
Phone Number :
(02632) 226944 to 48
Fax Number :
(02632) 226953
Email :
valsadsugar@gmail.com
Address :
N.H.No. 48, Parnera Pardi, PO. Valsad Sugar Factory.
City :
Valsad
Pin Code :
396 007
State :
Gujarat
District :
Valsad
Register Office Address :
At. Parnera-Pardi, N.H.No.48, Valsad Sugar Factory-396007, Ta & Dist. Valsad, Gujarat
Nearest City/Town :
Valsad 8 Km
Nearest District :
Valsad 8 Km
# |
Name |
Designation |
Phone No |
Mobile No |
Email |
1 |
Jayantibhai U. Patel
|
chairman
|
|
9825138079
|
|
2 |
Rameshbhai Padiyar
|
V.C.
|
|
9924226333
|
|
3 |
Madhav D. Shinde
|
M.D.
|
|
7507583970
|
|
4 |
Priyavadan J. Mistry
|
Production Manager
|
|
7574882577
|
priyavadanmistry@gmail.com
|
5 |
B.B. Derle
|
Works Manager
|
|
7588556303
|
bderlekgs@gmail.com
|
6 |
J.D.Patel
|
Purchase Officer
|
|
9727650001
|
|
7 |
S.H.Purohit
|
Ch. Accountant
|
|
9099080807
|
|
8 |
Kanubhai N. Mir
|
Ch. Agri Officer
|
|
9099080855
|
|
9 |
M. P. Patel
|
Offi.Supdt.
|
|
9099080844
|
|
|
2024-2025
|
2023-2024
|
2022-2023
|
2021-2022
|
2020-2021
|
Crushing Capacity (Ton/Day)
|
|
2500
|
5000
|
5000
|
5000
|
Cane Crushed (Lakh M.T.)
|
|
112070
|
2.03
|
2.54
|
1.79
|
Sugar Produced (Lakh Qtl)
|
|
101074
|
1.95
|
2.63
|
1.58
|
Sugar Recovery (%)
|
|
9.02
|
9.65
|
10.40
|
8.80
|
Molasses Produced (M.T.)
|
|
7114.686
|
12858
|
12713
|
8958
|
Sugarcane Rate/Ton (Rs.)
|
|
--
|
--
|
--
|
--
|